Sardine
Highlights
- Sardine is an excellent source of Protein
- Sardine is an excellent source of Iron
- Sardine is an excellent source of Phosphorus
- Sardine is an excellent source of Selenium
- Sardine is an excellent source of Niacin
- Sardine is an excellent source of Vitamin B-12
- Sardine is an excellent source of Vitamin D
- Sardine is a good source of several nutrients, including Calcium, Riboflavin, Vitamin D, and Vitamin D
Quantity
Nutrition Facts
1 serving
Serving size
92g (about 3/4 cup)
Total Amounts
Calories
191
% Daily value*
Total Fat 11g
Sodium 0mg
(Personalize) 0.0%
Protein 23g
(Personalize) 31.5%
Vitamin D 177.560 IU
1183.7%
Vitamin B-12 8.225 UG
342.7%
Niacin 4.825 MG
30.2%
Vitamin D 4.416 UG
29.4%
Vitamin D 4.416 UG
29.4%
Riboflavin 0.209 MG
16.1%
Choline 69.000 MG
12.5%
Vitamin E 1.877 MG
12.5%
Vitamin B-6 0.154 MG
11.8%
Thiamin 0.074 MG
6.1%
Pantothenic acid 0.591 MG
3.7%
Vitamin A 29.440 UG
3.3%
Folate 9.200 UG
2.3%
Vitamin K 2.392 UG
2.0%
Selenium 48.484 UG
88.2%
Phosphorus 450.800 MG
64.4%
Iron 2.686 MG
33.6%
Calcium 351.440 MG
29.3%
Zinc 1.205 MG
11.0%
Potassium 365.240 MG
10.4%
Magnesium 35.880 MG
8.5%
Manganese 0.099 MG
4.3%
Copper 0.171 MG
0.0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.